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Tasty Chicken & Salad Food Mart

January 22, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AS REQUIRED. INSTRUCTED MANAGER TO COMPLY. PRIORITY FOUNDATION CITATION ISSUED #7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA EVENT. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROCEDURE AND SUPPLIES AS REQUIRED. PRIORITY FOUNDATION CITATION ISSUED #7-38-005.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE FRONT DOOR. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS. • OBSERVED 15 MICE DROPPINGS ON THE FLOOR WHERE THE MOPS ARE DISPLAYED, NOTED 20 MICE DROPPINGS ON THE FLOOR IN THE CORNER UNDERNEATH THE PREP TABLE BY THE DOOR AND NOTED 10 MICE DROPPINGS SCATTERED ON THE FLOOR UNDERNEATH POP CRATES ALONG THE WALL GOING TOWARDS THE DISH WASHING AREA. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND DETAIL CLEAN AREA. ALSO PROVIDE A CURRENT PEST CONTROL RECEIPT. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED POP CRATES USED FOR ELEVATION. MUST PROVIDE AND MAINTAIN PROPER SHELVING/RACKS FOR ELEVATION, MUST BE ABLE TO EASILY CLEAN AND MONITER UNDERNEATH.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST DETAIL CLEAN ALL PREP TABLE, COUNTER TOPS, STORAGE SHELVING AND INTERIOR OF ALL COOLERS & FREEZER TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN THE DELI MEAT SLICER OF MEAT DEBRIS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LOW HOT WATER PRESSURE AT THE HAND SINK IN THE EMPLOYEE WASH ROOM. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS THROUGH OUT PREMISE NEEDS DETAIL CLEANING ESPECIALLY WHERE DROPPINGS WERE FOUND.
code 55
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 14, 2019: 3 findings appeared for the first time. 5 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.