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Tasty Chicken & Salad Food Mart

January 14, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings10
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE, MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA PROCEDURE ON SITE. MUST PROVIDE. PRIORITY FOUNDATION, NO CITATION ISSUED.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: 3-501.17 OBSERVED NO LABELS CONTAINING DATES FOR READY TO EAT, TCS FOODS (SLICED TOMATOES, LETTUCE, ETC.) THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. INSTRUCTED LABELS WITH DATES ARE REQUIRED FOR ALL READY TO EAT TCS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU FOR UNDERCOOKED OR RAW FOODS (EGG AND BURGER), THAT CAN BE ORDERED. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    code 25
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-302.12 OBSERVED NO PROBE THERMOMETER ON SITE TO TAKE TEMPERATURES OF FOOD. MANAGER MUST PROVIDE PROBE THERMOMETER AT ALL TIMES. PRIORITY FOUNDATION, NO CITATION ISSUED. • 4-204.112(B) OBSERVED NO THERMOMETER IN THE 2 DOOR REFRIGERATOR LOCATED IN THE PREP AREA. INSTRUCTED MANAGER TO PROVIDE THERMOMETER FOR ALL COLD HOLDING UNITS.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 OBSERVED TCS FOODS OUT OF THE ORIGINAL PACKAGING WITHOUT LABELS CONTAINING PRODUCT NAME LOCATED IN ALL REFRIGERATOR UNITS. INSTRUCTED TO PROVIDE. • 3-601.11 OBSERVED PREPACKAGED READY TO EAT TCS FOODS (SANDWICH AND CHEESECAKE) WITHOUT LABELS CONTAINING THE INGREDIENTS AND PREPACKAGED GRAPES (TAFFY GRAPES) WITHOUT LABELS CONTAINING INGREDIENTS. INSTRUCTED TO PROVIDE. • 3-602.11(B:5) OBSERVED NO ALLERGEN WARNINGS ON THE PREPACKAGED TAFFY GRAPES AND CHEESECAKE LOCATED IN THE REFRIGERATOR IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO PROVIDE ALLERGEN WARNING LABELS FOR SAID PREPACKAGED ITEMS. PRIORITY FOUNDATION. NO CITATION ISSUED.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15 OBSERVED A 1/4 INCH GAP AT ENTRANCE AND EXIT DOOR. INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING.
    code 38
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15 OBSERVED EMPLOYEE TOILET ROOM HAND WASHING SINK WITH LOW WATER PRESSURE FOR HOT AND COLD WATER. INSTRUCTED FACILITY TO INCREASE WATER PRESSURE AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.16 OBSERVED CEILING IN ROOM WITH HOT WATER HEATER IN DISREPAIR, MANAGER USES TAPE TO MAINTAIN. MUST REMOVE TAPE AND REPAIR. CELILNGS MUST BE SMOOTH AND EASY TO CLEAN. • 6-501.11 OBSERVED REACH IN FREEZER WITH A BROKEN GASKET LOCATED IN THE HOT WATER HEATER ROOM. INSTRUCTED FACILITY TO REPLACE OR REPAIR. • 6-501.12 OBSERVED FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK WITH ACCUMULATED DEBRIS. INSTRUCTED FACILITY TO CLEAN SANITIZE AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: PA 100-0367 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 8, 2019: 10 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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