Taxim

February 4, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON FOOD NAME. INSTRUCTED TO PROVIDE.
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED NO SPLASHGUARD BETWEEN THE HANDWASH SINK AND THE STORAGE SHELVING UNIT WITH DRIED UTENSILS IMMEDIATELY NEXT TO THE HAND SINK IN THE KITCHEN AREA. INSTRUCTED TO INSTALL A WASHABLE SPLASHGUARD.
    code 39
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED PLATES NOT INVERTED. INSTRUCTED TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.
    code 44
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MOPS STORED IMPROPERLY. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED A BURNED-OUT LIGHT-BULB ABOVE THE FRYER/GRILL/STOVE AREA IN THE KITCHEN. INSTRUCTED TO REPLACE.
    code 56

What changed since the previous inspection?

Compared with No Entry on January 14, 2026: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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