Tbaar

May 18, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SPLASH GUARD IS NEEDED ON BOTH SIDE OF THE EXPOSED HAND SINK AT FRONT PREP AREA.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. REMOVE/RELOCATE PAPER TOWEL DISPENSER BY ONE COMPARTMENT SINK AT FRONT PREP AREA HOT WATER TANK AND FURNACE AREA INSTALLED AT CEILING ABOVE THE FOOD STORAGE. PROVIDE A SCREEN WINDOW AT EAST WALL INSIDE THE DRY STORAGE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: REMOVE UNKNOWN MATERIAL AROUND DRAIN STOPPERS INSIDE THE COMPARTMENTS OF THREE COMPARTMENT SINK.
    code 33
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE THERMOMETERS INSIDE COOLERS.
    code 40

What changed since the previous inspection?

Compared with Not Ready on May 17, 2018: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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