Terry Food #2

November 10, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED MOUSE DROPPINGS IN CABINET OF BATHROOM SINK AND IN CORNER OF BATHROOM ON FLOOR. MUST REMOVE ALL DROPPINGS. APPROXIMATELY 30 SEEN. MUST OBTAIN A COPY OF THE STATE OF ILLINOIS LICENSE FROM SMITHEREEN FOR THE LOG BOOK. ALSO OBSERVED A DEAD MOUSE ON THE FLOOR OF BASEMENT; REMOVE. CITATION #HOOO63679 ISSUED FOR IMPROPER PEST CONTROL PER CHICAGO MUNICIPAL CODE. COURT HEARING ON THURSDAY DEC. 30, 2010 AT 400 W. SUPERIOR, ROOM 107 AT 9:00AM.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY AT THIS TIME. SELLING NACHOS WITH CHEESE AND MEAT AND ITALIAN BEEF SANDWICHES. EMPLOYEE ON DUTY STATES HE TOOK THE CLASS TWO MONTHS AGO BUT DOES NOT HAVE A RECEIPT TO VERIFY AT THIS TIME. CITATION #HOOOO63679 ISSUED FOR NO CERTIFIED MANAGER PER CHICAGO MUNICIPAL CODE. COURT HEARING ON THURSDAY DEC. 20, 2010 AT 400 W SUPERIOR, ROOM 107 AT 9:00AM.
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PREVIOUS VIOLATION CORRECTED. CLEAN MEAT SLICER AND CAN OPENER BLADE IN REAR. EQUIPMENT IS NOT BEING USED AS ESTABLISHMENT DOES NOT SELL FRESH MEAT ANY MORE; HOWEVER, IT MUST BE CLEAN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS THROUGHOUT ESTABLISHMENT. REPAIR TILE IN WALK-IN COOLER AND IN REAR STORAGE WHERE NEEDED. CLEAN BASEMENT FLOOR AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CONTINUE SEALING HOLES WHERE NEEDED IN STORE. SEAL HOLE IN FRONT OF STORE BY FRONT ENTRANCE DOOR; POSSIBLE RODENT ENTRY POINT. SOME AREAS OF WALLS AND WALLBASE HAVE CRACKED AND PEELING PAINT; REMOVE AND REPAINT.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED ON PROPER STORAGE OF USED MOP WATER AND WET MOPS. REMOVE WATER FROM MOP BUCKET AND STORE MOP WITH MOP HEAD UPWARD TO DRY. CONTINUE REMOVING UNNECESSARY ITEMS FROM BASEMENT TO AVOID CLUTTER.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.