Thai Bowl

January 23, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings7
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDIITONAL EMPLOYEES.INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN PROCEDURE ON SITE OR NECCESARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF MICE ON PREMISES. FIFTY MOUSE DROPPINGS FOUND ON THE FLOOR AND LEDGE BEHIND THE TALL TWO DOOR COOLER IN THE KITCHEN, ON THE FLOOR BEHIND THE DISHMACHINE AND UNDER SOME COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF COOKING EQUIPMENT, BOTTOM OF FRYER, WOK STATION AREA AND UPPER INTERIOR OF ICE MACHINE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED A LEAK FROM THE SPRAYER ATTACHED TO THE THREE COMP SINK FAUCET; REPAIR LEAK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND COOKING AND OTHER KITCHEN EQUIPMENT. • MUST SEAL AND MAINTAIN OPENINGS IN THE WALLS BEHIND THE TALL TWO DOOR REFRIGERATION UNIT, IN THE EMPLOYEE WASHROOM BEHIND THE TOILET, OUTSIDE OF THE EMPLOYEE WASHROOM AND UNDER COOKING EQUIPMENT. OBSERVED AN AREA OF THE CEILING IN THE BASEMENT AREA IN POOR REPAIR; MUST REPAIR AND/OR SEAL. OBSERVED WATER STAINED CEILING TILE IN DINING ROOM ABOVE THE BEVERAGE COUNTER; REPLACE CEILING TILE WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES; MUST HAVE EMPLOYEES UPDATE CERTIFICATES.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 31, 2019: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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