Thai Spice

February 3, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK CONTAINER NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL BULK CONTAINER.
    code 30
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PREP AREA CEILING LIGHT COVER MISSING ABOVE UNUSED ICE MACHINE. MUST PROVIDE COVER FOR LIGHT COVER.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 3-COMPARTMENT SINK LEFT SIDE WATER FAUCET LEAKING AT BASE. INSTRUCTED MANAGER TO REPAIR OR REPLACE SAID FAUCET.
    code 38
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER CERTIFICATE NOT ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFCATES OF NAMES OF EMPLOYEES ON PREMISES.
    code 45

What changed since the previous inspection?

Compared with No Entry on January 26, 2015: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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