That's A Burger

January 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FIFTY OR MORE RODENT DROPPINGS ON PREMISES. FOUND FIFTY OR MORE MOUSE DROPPINGS ON PREMISES IN THE CLOSET NEXT TO THE THREE COMP SINK ON THE FLOOR. INSTRUCTED TO CLEAN FLOOR IN CLOSET AND TO HAVE THE PEST CONTROL COMPANY SERVICE RESTAURANT PRIOR TO REINSPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. MANAGER ON DUTY HAS AN EXPIRED CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED THAT A VALID CERTIFICATE IS NEEDED AT ALL TIMES WHILE BUSINESS IS IN OPERATION AND PREPARING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012.
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN VENTS ABOVE COOKING EQUIPMENT IN THE HOODED SYSTEM. OBSERVED SOME WATER STAINED CEILING TILE IN THE WASHROOM AND PREP AREA; REPLACE CEILING TILE WHERE NEEDED. MISSING WALL COVING ALONG THE BASE OF THE WALL BY THE THREE COMP SINK; REPLACE COVING WHERE NEEDED.
    code 35

What changed since the previous inspection?

Compared with Pass on January 3, 2017: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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