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The 3Rd Coast
March 4, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. MUST INVERT ALL MULTI-USE ITEMS AND STORE UPSIDE DOWN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REMOVE ICE BUILD UP FROM INTERIOR OF REACH IN FREEZERS. ALSO REPLACE CRACKED AIR FLAPS AT WALK IN COOLER DOOR. ALSO REPAIR BROKEN TILE ALONG UNDER THE COUNTER SHELF IN FRONT SERVICE/PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN INTERIOR OF ICE MACHINE AND ICE CREAM FREEZER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR WATER DAMAGED CROWN MOLDING OVER FRONT SERVICE AREA WHERE LIQUOR AND GLASSWARE IS STORED AND MAKE SMOOTH AND EASILY CLEANABLE. MUST ALSO DETAIL CLEAN WALLS UNDER DISH MACHINE AREA AND UNDER 1 COMP PREP SINK IN REAR PREP AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST REPLACE BROKEN LIGHT SHIELDS OVER PREP AREA AND PROVIDE LIGHT SHIELD OVER LIGHT IN REAR OF WALK IN COOLER WHERE MISSING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. MUST REPAIR LEAK UNDER 1 COMP PREP SINK. TWO COMPARTMENT SINK IN FRONT SERVICE/PREP AREA BEING USED AS A HAND SINK ON ONE SIDE AND AS A DUMP SINK ON THE OTHER SIDE. MUST PROVIDE SPLASH GUARD AT SAID SINK TO SEPARATE DUMP SINK PORTION FROM THE HANDWASHING PORTION OF THE SINK. MUST ALSO HAVE HOT AND COLD WATER ON BOTH SIDES OF SINK.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.