The Art Of Pizza

February 10, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12// NOTED WHITLE BULK CONTAINERS IN KITCHEN AND SHAKERS WITH DRY INGREDIENTS AT PIZZA PREP STATION WITHOUT LABELS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14// NOTED WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS IN PIZZA PREP AREA. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.12//NOTED CUTTING BOARD IN PIZZA PREP AREA WITH DEEP CUTS AND BLACK STAINS. INSTRUCTED TO DEEP CLEAN AND RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING AND REFINISHING OR REPLACE AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.114//NOTED CLUTTER WITH ITEMS ON THE FLOOR THROUGHOUT THE NEXT-DOOR STORAGE UNIT. INSTRUCTED TO ELEVATE ALL ITEMS OFF THE FLOOR ON PROPER SHELVING THAT IS NON-POROUS SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES FROM THE FLOOR AND REMOVE ALL UNNECESSARY ITEMS----- 6-501.11//NOTED MISSING CEILING TILES IN SOUTHEAST CORNER ABOVE REAR MOP SINK, IN EMPLOYEE BATHROOM IN PIZZA PREP AREA AND BROKEN CEILING TILE ABOVE 3 DOOR REFRIGERATOR IN KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.----- 6-201.11// NOTED THE FLOORS AND WALLS OF NEXT-DOOR STORAGE UNIT WITH HEAVY DUST AND DEBRIS.INSTRUCTED TO DEEP CLEAN AND MAINTAIN. ALSO NOTED EXPOSED INSULATION AND RAW WOOD WITH BLACK DUST ACCUMULATED ON WALL PANEL ABOVE FOOD STORAGE RACK. INSTRUCTED TO INSTALL PROPER WALLS THAT ARE SMOOTH AND EASY TO CLEAN.
    code 55

What changed since the previous inspection?

Compared with Fail on January 29, 2025: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up