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The Bloohol Belizean Cuisine

July 11, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: NOTED ICE MACHINE AT BAR NOT CLEAN. INSTRUCTED TO REMOVE ICE. CLEAN AND SANITIZE ALL SURFACES.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: NOTED DRY SEASONINGS IN UNLABLED ZIP-LOCK BAGS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAMES ON ALL ITEMS REMOVED FROM ITS ORIGINAL CONTAINER.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: NOTED NO SPLASH GUARD BETWEEN HANDSINK AND SANITINZING SINK OF BAR 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL.
code 39
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NOTED TRASH AND DEBRIS ON GROUNDS UNDERNEATH OUTSIDE DUMPSTER. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE AND MAINTAIN AREA.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED CLUTTER ON THE FLOOR OF BAR STORAGE CLOSET. INSTRUCTED TO REMOVE UNNECESSARY ITEMS. ALL KEPT ITEMS SHALL BE STORED ON PROPER SHELVING THAT IS NONPOROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES OFF THE FLOOR.
code 55

What changed since the previous inspection?

Compared with No Entry on February 3, 2025: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.