The Boiler Room

May 15, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED OUTDATED DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS SUCH AS 4.5LBS. SLICED MEATBALLS 5/11,2.5 LBS. SLICED CHICKEN 5/14,13LBS. GROUND SAUSAGE 5/12,4 LBS. COOKED BACON 5/14,3LBS. COOKED MACARONI 5/10,4LBS.COOKED MACARONI 5/12,1LB. SALTAN 12/27 & 2/4,1.5LBS. GROUND SALTAN NO DATE.PRODUCT WAS DISCARDED BY MANAGER.MUST PROVIDE DATE MARKINGS AND ROTATE FOODS DAILIY AND DISCARD.APPX.33.5LBS.$65.70(PRIORITY FOUNDATION 7-38-005)
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF APPX. 50 OR MORE RODENT DROPPING ON FLOOR INSIDE OF 1ST FL. METER CLOSET IN BETWEEN ARTICLES ,ON FLOOR NEXT TO ATM MACHINE IN DINING AREA,ON 2ND FL. LIQUOR STORAGE AREA ALONG WALL BASES AND UNDER SHELVING UNITS AND PALLET. ALSO. APPX.30 OR MORE LIVE SMALL FLIES FLYING AROUND AND CRAWLING ON ICE BIN AND A GAP IN BETWEEN BAR AND BAR TAP,FLYING AROUND IN DISH WASHING AREA AND ON UPPER WALLS IN DINING AREA.SEAL GAP AT BAR.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/15/19.(PRIORITY FOUNDATION 7-38-020(A)
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST REPAIR OR REPLACE DAMAGED SPLASH GUARD AT HAND SINK IN 2ND FL. PREP AREA.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS FROM FRYER CABINET AND INTERIOR PANEL OF ICE MACHINE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS FROM FLOOR UNDER COOLERS IN 1ST FL. PREP AREA AND 2ND FL. PREP AREAS UNDER SHELVING UNITS. • MUST REPAIR OR REPLACE BROKEN CONCRETE NEXT TO SMALL PREP COOLER ON 1ST FL. PREP AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST REPLACE BURNTOUT LIGHT IN DISH WASHING AREA.
    code 56
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2252784 1/18/19 NOT CORRECTED#38-STILL FINDING AN APPX."1/2-3/4" GAP ALONG BOTTOM OF FRONT ENTRY DOOR AND 2ND FL. DOORS.MUST MAKE DOORS TIGHT FITTING.#58-STILL OBSERVED NO FOOD ALLERGEN TRAINING FOR A FEW FOOD MANAGERS.MUST ENROLL AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 18, 2019: 3 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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