Siboney
- resultPass
- critical violations0
- last inspectedNovember 7, 2017 →
- address2163-2165 N Western Ave, Chicago 60647
Is Siboney clean?
Siboney is no longer in business. Chicago Department of Public Health recorded it as out of business on January 9, 2018, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on November 7, 2017. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Siboney?
These are the violations recorded at the most recent inspection on November 7, 2017, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
- ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
When was Siboney last inspected?
Siboney has 18 inspections on record going back to July 12, 2010. The 12 most recent are shown below.
January 9, 2018 Out of business
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View full inspection →November 7, 2017 Pass
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View full inspection →June 12, 2017 Pass
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View full inspection →June 6, 2016 Pass
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View full inspection →June 3, 2016 Fail
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View full inspection →June 19, 2015 Pass w/ Conditions
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View full inspection →June 12, 2015 Fail
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View full inspection →April 20, 2015 No Entry
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View full inspection →July 2, 2014 Pass
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View full inspection →June 30, 2014 Pass w/ Conditions
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View full inspection →February 4, 2013 Pass
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View full inspection →January 17, 2013 Fail
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View full inspection →Siboney vs Logan Square
Logan Square runs 77% clean across 733 tracked restaurants — 558 clean, 145 mid, 19 cooked.
Other spots in Logan Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 7, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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