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The Boiler Room

May 27, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO SELL BY DATE MARKING ON SOME TCS FOODS (PORK MEATBALLS, BLANCHED FRIES, COOLED DOWN CHICKEN) HELD FOR MORE THAN 24 HOURS INSIDE OF 1-DOOR PREP COOLER. INSTRUCTED MANAGER MUST PROVIDE SELL BY DATE ON LABELS OF TCS FOODS HELD LONGER THAN 24 HOURS. PRIORITY FOUNDATION 7-38-005. ALL SAID TCS FOODS VOLUNTARILLY DISCARDED.
code 23
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1/2 GAP BETWEEN FRONT ENTRANCE DOUBLE DOOR SWEEPS. MUST RODENT PROOF SAID DOORS.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: PREP AREA 1-DOOR REACH IN COOLER DOOR RUBBER GASKETS NOT TIGHT FITTEED, LOOSE AT EDGES. INSTRUCTED MANAGER SAID REACH IN COOLER RUBBER DOOR GASKET MUST BE TIGHT FITTED.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO COVERED TRASH RECEPTACLES IN WOMENS AND EMPLOYEES WASHROOMS. MUST PROVIDE.
code 53

What changed since the previous inspection?

Compared with Pass on May 22, 2019: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.