✓
The Burrito House
January 15, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK RICE AND BEANS MUST BE LABELED.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: BOTTOM METAL SHELVING OF THE THREE DOOR REACH-IN COOLER IN POOR REPAIR WITH OPEN SEAMS. MUST SEAL TO MAKE SMOOTH AND CLEANABLE.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR ICE BIN OF THE BASEMENT ICE MACHINE DIRTY MUST CLEAN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: HOLE IN CEILING ABOVE THE BASEMENT ICE MACHINE. MUST SEAL.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE FRONT COUNTER SMALL SALSA COOLER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 4, 2015: 4 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North Center
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.