Man-Jo-Vin
- resultPass w/ Conditions
- critical violations2
- last inspectedMarch 14, 2019 →
- address3224 N Damen Ave, Chicago 60618
Is Man-Jo-Vin clean?
Man-Jo-Vin is no longer in business. Chicago Department of Public Health recorded it as out of business on August 18, 2020, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on March 14, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Man-Jo-Vin?
These are the violations recorded at the most recent inspection on March 14, 2019, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events
- 📄consumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices
- 🥜allergen training missingAllergen Training As Required
- 🌡️thermometers missingThermometers Provided & Accurate
When was Man-Jo-Vin last inspected?
Man-Jo-Vin has 10 inspections on record going back to September 28, 2010.
August 18, 2020 Out of business
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View full inspection →March 14, 2019 Pass w/ Conditions
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View full inspection →August 4, 2017 Pass
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View full inspection →November 23, 2016 Pass
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View full inspection →June 30, 2016 Pass
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View full inspection →July 16, 2015 Pass
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View full inspection →August 14, 2014 Pass
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View full inspection →October 22, 2013 Pass
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View full inspection →August 9, 2012 Pass
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View full inspection →September 28, 2010 Pass
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View full inspection →Man-Jo-Vin vs North Center
North Center runs 83% clean across 493 tracked restaurants — 407 clean, 73 mid, 8 cooked.
Other spots in North Center
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 14, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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