The Coffee Shop

October 4, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOUND BULK FOOD NOT LABELED. MUST LABEL.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: FOUND CONTAINERS, POTS, ETC. NOT STORED PROPERLY ON SHELVING UNITS. MUST STORE INVERTED.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS ON SHELVES AT FRONT AND REAR PREP AREA ALSO INTERIOR OF SINKS AND AROUND HOT/COLD WATER HANDLES WITH FOOD BUILD UP. MUST CLEAN INTERIOR OF ALL SINKS AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND FLOORS NOT CLEAN AT MAIN KITCHEN.MUST SWEEP AND MOP.
    code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 16, 2016: 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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