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The Cross Roads Bar & Grill
August 24, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST MAINTAIN FLOORS DRY AT BASEMENT NEXT TO THE CO2 TANK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL WALL OPENING AT EXTERIOR OF WALK-IN COOLER AT THE CORNER AND AT EXTERIOR REAR WALL. MUST SEAL HOLE AT WALL IN THE LIQOUR STORAGE AREA TO PREVENT PEST ENTRY.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAKY FAUCET BASE AT 3COMP SINK AT KITCHEN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS AT ALL REFRIGERATORS AND COOLERS AT ALL TIMES.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on March 19, 2012: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.