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The Cross Roads Bar & Grill

September 13, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED (CHICKEN). INSTRUCTED TO HAVE A PERSON IN CHARGE ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
code 2Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED HOT WATER SANITIZING FINAL RINSE TEMPERATURE AT 155.0F AT HIGH TEMPERATURE DISH MACHINE. FINAL RINSE TEMPERATURE MUST BE AT 180.0F. PRIORITY VIOLATION. 7-38-025. CITATION ISSUED.
code 16
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED OVER 100 DEAD COCKROACHES THROUGHOUT ESTABLISHMENT. DEAD COCKROACHES WERE FOUND UNDER PREP SINK, MOP SINK, ON PREP TABLE COUNTER AND BEHIND CHEST FREEZER ON GLUEBOARD IN KITCHEN. INSTRUCTED TO REMOVE DEAD COCKROACHES FROM PREMISES. • OBSERVED OVER 30 LIVE COCKROACHES THROUGHOUT ESTABLISHMENT. OBSERVED LIVE COCKROACHES CRAWLING UNDER COOKING EQUIPMENT TABLES IN KITCHEN, IN BETWEEN CRACKS IN PREP COOLERS IN KITCHEN, IN GASKET AT 2-DOOR REFRIGERATOR, UNDER 1-COMPARTMENT AND MOP SINK. OBSERVED OVER 200 FRUIT FLIES THROUGHOUT ESTABLISHMENT ON WALLS BEHIND MAIN BAR AREA AND IN BASEMENT. OBSERVED OVER 50 RAT DROPPINGS BY WATER HEATER IN BASEMENT. INSTRUCTED TO CLEAN AND ELIMINATE ALL EVIDENCE OF PEST ACTIVITY ON PREMISES. PRIORITY VIOLATION. 7-38-020(a). CITATION ISSUED.
code 38
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED WATER NOT DRAINING AT 3-COMPARTMENT SINK IN KITCHEN. WATER MUST PROPERLY DRAIN AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO CLEAN DIRTY FLOORS AND WALLS THROUGHOUT KITCHEN PREP AREA. • OBSERVED CRACKS AND CREVICES ALONG WALLS THROUGHOUT ESTABLISHMENT. MUST SEAL ALL OPENINGS TO PREVENT ENTRY POINTS FOR PESTS.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATES. MUST PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2/17/2021, REPORT #2484818. #56- OBSERVED THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
code 60
Summary Report Displayed And Visible To The Public

Inspector note: SUMMARY REPORT NOT POSTED FROM 2/17/2021, REPORT #2484818. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.
code 61

What changed since the previous inspection?

Compared with Pass on February 17, 2021: 7 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.