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The Daily Bar & Grill

October 30, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(N) NO EMPLOYEE HEALTH POLICY. INTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
code 3Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: 3-501.17-ALL READY TO EAT TCS FOOS INISDE THE WALK IN COOLER AND REACH IN COOLER MUST BE PROPERLY LABELED AND DATED. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-360.11 NO WRITTEN INFORMATION ON THE UNDERCOOKED FOOD BEING SERVED ON SITE. INSTRUCTED TO WRITE IT ON THE MENU WITH AN ASTERISK ON SPECIFIC FOOD. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 25
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14-WIPING CLOTH FOR WIPING THE PREP TABLE,CHOPPING BOARD, COOLERS MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.17-ALL RAW WOOD SHELVING IN THE BASEMENT STORAGE ARE AND LIQUOR ROOM MUST BE SEALED OR PAINTED. • 4-101.19- MUST DETAIL CLEAN THE MOP SINK AND MAINTAIN. • 4-201.11- MUST DEFROST ONE OF THE CHEST FREEZER IN THE BASEMENT WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201 11- HEAVY GREASE BUILD UP ON THE FLOOR BEHIND THE COOKING EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN. • 6-501.11 BIG HOLES ON THE WALLS INSIDE THE LIQUOR ROOM. MUST SEALED THE HOLES AND MAINTAIN. • 6-501.11- DAMAGED FLOOR UNDERNEATH THE GRILL. MUST REPAIR AND MAINTAIN. MUST RE SEALED THE FLOOR BY THE COOKING AREA AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-202.11- TWO BURNED OUT LIGHT BULBS ON THE HOOD IN THE COOK LINE. MUST REPLACE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass on September 14, 2017: 7 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.