The Dog Stop

May 18, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES/RACKS IN WALK IN COOLER UNCLEAN,MUST BE CLEAN AND MAINTAINED; SHELVES IN 1 SMALL FREEZER FRONT PREP AREA BECOMING RUSTY,MUST BE REPLACED
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CEILING VENTS IN DINING AREA,UNCLEAN,MUST BE CLEAN AND MAINTAINED; METAL CEILINGS IN PREP REAR AREA BECOMING RUSTY,MUST REMOVE RUST OR MUST BE REPLACED
    code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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