The Fat Shallot

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings5
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-501.12/ NOTED CUTTING BOARD WITH DEEP CUTS AND STAINS. INSTRUCTED TO CLEAN, SANITIZE AND RESTORE TO A SMOOTH CLEANABLE SURFACE OR REPLACE AND MAINTAIN.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-601.11(C)/ NOTED BOTTOM SHELVES ON PREP TABLES IN KITCHEN LINED WITH FOIL. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE AND REFINISH TO A SMOOTH AND CLEANABLE SURFACE.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-201.11/ NOTED WALLS AND FLOORS BEHIND GRILL WITH ENCRUSTED GREASE BUILD UP AND FOOD DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 4-202.18/ NOTED FILTERS WITH GREASE AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN. • 6-202.11/ NOTED MISSING LIGHT SHIELD ABOVE COOK LINE. INSTRUCTED TO PROVICE AND MAINTAIN PROTECTIVE SHIELD OR PROVIDE SHATTERPROOF BULBS AND MAINTAIN PROOF OF THEM BEING SHATTERPROOF ON PREMISE.
  code 56
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: 2-102.13/ NOTED PERSON IN CHARGE WITHOUT PROOF OF ALLERGEN TRAINING ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON-PREMISE AT ALL TIMES.
  code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 4, 2024: 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.