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The Field Bistro/Catering East & West

November 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Ice build-up noted on the fan cover of walk-in freezer, instructed to remove and maintain.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Meat slicer not clean, found encrusted food at the back of blade, instructed mgr to clean slicer and sanitize properly.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: weak cold water pressure at several hand wash sink, bottom valves were turned down, instructed to keep at city pressure for both hot and cold.
code 38

What changed since the previous inspection?

Compared with Pass on April 12, 2016: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.