The Great American Bagel

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. BLACK MATERIAL AROUND HANDSINK IN FRONT PREP AREA MUST BE REMOVED MUST BE RECAULKED;ATTACHED EQUIPMENT OF VENTS INSIDE WALK IN COOLER UNCLEAN,MUST BE CLEAN
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CAN OPENER IN PREP AREA UNCLEAN,MUST BE CLEAN; COUNTER TOP UNDER CAPPUCCINO MACHINE UNCLEAN,MUST CLEAN
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. 3 CEILING FANS WITH ACCUMULATED DUST ,MUST BE CLEAN
  code 35
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. 2 TOILET ROOM DOORS WITHOUT SELF CLOSING DEVICE,MUST INSTALL
  code 37

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.