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The Great Chicago Food & Beverage Company

April 19, 2021 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT ALL HAND SINKS IN ESTABLISHMENT. MUST PROVIDE.
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED SLIGHT MINERAL SUBSTANCE INSIDE OF ICE MACHINE IN PREP AREA. MUST CLEAN AND MAINTAIN.
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK FOOD CONTAINERS WITHOUT A LABEL. MUST PROVIDE COMMON NAME ON CONTAINER TO PROPERLY IDENTIFY.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 10 DEAD COCKROACHES NEAR WATER TANK IN BASEMENT. MUST REMOVE.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED YELLOW STAINS ON CUTTING BOARD IN PREP AREA. MUST DETAIL CLEAN OR REPLACE. • OBSERVED TO GO BOXES, CUPS AND FORKS STORED UNDER WASTE WATER PIPES IN BASEMENT STORAGE ROOM. MUST MOVE AWAY FROM WASTE WATER PIPES TO PREVENT CONTAMINATION. ALSO OBSERVED WASTE WATER PIPE OVER HAND WASHING SINK IN BASEMENT PREP AREA. MUST PROTECT/COVER WASTE WATER PIPE. • OBSERVED UNFINISHED RAW WOOD COVERING WASTE WATER PIPES IN BASEMENT PREP AREA. MUST PAINT OR SEAL FOR WOOD TO BE SMOOTH AND EASY TO CLEAN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED CARD BOARD BOXES STORED BY REAR DOOR IN PREP AREA. MUST REMOVE FROM PREMISES. • OBSERVED DUSTY VENTS IN WALK IN COOLER ON FIRST FLOOR PREP AREA. MUST DETAIL CLEAN AND MAINTAIN.
    code 55
  • Summary Report Displayed And Visible To The Public
    Inspector note: SUMMARY REPORT NOT POSTED FROM PREVIOUS INSPECTION ON 5/7/2020, REPORT #2370247. INSTRUCTED TO POST THE RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION. 7-42-010(B).
    code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 7, 2020: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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