✓
The Green House Steak
September 12, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INSTRUCTED TO PROPERLY INVERT DISHES ON STORAGE RACK TO AVOID DUST CONTAMINANTS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE MISSING HANDLE AT TWO DOOR COOLER IN KITCHEN. PAINT BOTTOMS OF PREP TABLES AND GREASE RECEPTOR AT THREE COMP SINK. CLEAN INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT. CLEAN BOTTOM OF FRYER TO REMOVE GREASE AND UNDERNEATH GRILL ON TABLE. REMOVE DUST FROM FAN GUARD OF WALK-IN COOLER AND VENTILATION FANS IN WASHROOMS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER COOKING EQUIPMENT IN KITCHEN AND IN WALK-IN COOLER UNDER SHELVES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL HOLES IN WALLS OF BASEMMENT UNDER, AROUND AND BEHIND TWO COMP SINK AND WASHER/DRYER. REATTACH VENT FAN TO CEILING WHERE LOOSE IN EMPLOYEE WASHROOM. PROVIDE A SIGN FOR DOOR OF EMPLOYEE WASHROOM. SEAL SMALL HOLE AT BOTTOM CORNER OF BASEMENT DOOR (UNABLE TO GET INK PEN THROUGH HOLE).
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE END CAPS FOR LIGHTS IN FOOD PREP AREA.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: REATTACH SELF CLOSING DEVICES TO WASHROOM DOORS AND PROVIDE A SELF CLOSING DEVICE TO EMPLOYEE WASHROOM DOOR.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 16, 2011: 6 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.