The Indian Garden Restaurant

September 23, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL PREPARED FOODS MUST BE LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED FROZEN MEATS STORED IN GROCERY BAGS IN THE FREEZER. MANAGEMENT INSTRUCTED TO USE ONLY PROPER FOOD GRADE STORAGE BAGS. OBSERVED TIN FOIL ON THE SPICE SHELVES IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REMOVE TIN FOIL FROM THE SHELVES AND MAINTAIN THE SHELVES CLEAN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE INTERIOR OF THE PREP COOLERS AND SHELVING UNDER THE BAR.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN THE FLOOR THROUGHOUT THE FOOD PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN THE WALLS OF THE PREP AREA AND DISHWASH AREA. REMOVE DUST AND FOOD DEBRIS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR THE LEAK UNDER THE 3 COMPARTMENT SINK IN THE BAR AREA.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ORGANIZE AND MAINTAIN THE 3RD FLOOR STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 28, 2013: 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up