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The Lasalle Foundation

March 21, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARDS WITH DEEP CUTS AND STAINS MUST BE REPLACED AND MAINTAINED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MANUAL CAN OPENER AND HOUSING ATTACHED TO PREP TABLE MUST BE CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS IN NEED FOR FURTHER CLEANING INCLUDING FLOOR DRAIN BY 3 COMPARTMENT SINK AREA AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FILTERS ABOVE THE COOKING EQUIPMENTS ARE NOT CLEAN.INSTRUCTED TO CLEAN FILTERS AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on September 17, 2015: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.