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The Little Corner Snack Shop

March 18, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: ALL STORED ITEMS MUST BE ELEVATED FROM THE FLOORS IN THE REAR DRY FOOD STORAGE ROOM.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION OR SHELVING FOR ITEMS THROUGHOUT THE COOKS LINE AND DISHWASHING AREA.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING ON THE COOKS LINE. • THE FOLLOWING NOT CLEAN WITH EXCESSIVE FOOD DEBRIS AND GREASE: EXTERIOR OF COOKS LINE EQUIPMENT. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SOILED MOP HEADS IMPROPERLY DRYING ON REAR OUTDOOR STAIRWELL. • MUST REMOVE UNUSED COOKING EQUIPMENT AND ALL UNNECESSARY ITEMS FROM THE REAR OUTDOOR AREA TO PREVENT PEST HARBORING. • MUST NOT USE CARDBOARD AS LINER FOR WALLS IN THE DRY FOOD STORAGE ROOM.
code 55

What changed since the previous inspection?

Compared with Fail on March 11, 2024: 4 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.