The Market Place Foodstore

June 17, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RAW WOOD WALL COVERING UP OLD SEAFOOD AREA. WALL MUST BE PAINTED OR SEALED. RAW WOOD IS PROHIBITED AND SURFACE MUST BE RSORED TO A SMOOTH EASILY CLEANABLE SURFACE. OBSERVED SPLASH GUARDS NEEDED IN MEAT PREPARTION ROOM IN BETWEEN EXPOSED HAND SINK AND 2 COMPARTMENT SINK. INSTALL AND MAINTAIN SPLASH GUARD. OBSERVED SPLASH GUARD NEEDED BETWEEN EXPOSED HAND SINK AND 3 COMPARTMENT SINK. INSTALL AND MAINTAIN SPLASH GUARD.OBSERVED DUCT TAPE ON WALK IN FREEZER FAN COVER. REMOVE DUCT TAPE AND REPAIR/REPLACE FAN COVER
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED ALL FAN COVERS IN MEAT WALK IN COOLER AND MEAT PREPARATION ROOM UNCLEAN WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN ALL FAN COVERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR UNDER 2 COMPARTMENT SINK IN OLD SEAFOOD AREA UNCLEAN. CLEAN AND MAINTAIN AREA UNDER 2 COMPARTMENT SINK.OBSERVED FLOOR UNCLEAN IN MEAT PREPARATION ROOM, WITHIN MEAT AND PREPARRED FOODS WALK IN COOLERS AND IN PREPARRED FOODS IN CORNERS AND ALONG WALLS. DETAIL CLEAN AND MAINTAIN ALL FLOORS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WALL UNDER 2 COMPARTMENT SINK IN OLD SEAFOOD AREA WITH TILES COMING OFF OF WALL. REPAIR WALL AND MAINTAIN
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED PLUMBING LEAK UNDER 2 COMPARTMENT SINK IN OLD SEAFOOD AREA. REPAIR AND MAINTAIN SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED 2 ICE MACHINES NOT IN USE. REPAIR OR REMOVE OLD ICE MACHINES.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 8, 2015: 6 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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