The Market

February 18, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST MAINTAIN ALL FLOORS CLEAN AND DRY AT ALL TIMES TO PREVENT PEST BRREDING. FOUND FLOORS WET AND DIRTY UNDER THE DISH MACHINE ACROSS FROM THE 3-COMP SINK. ALSO UNDER THE LEFT HAND SIDE RACK IN THE LARGE DISH MACHINE ROOM FOUND STANDING WATER.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR THE COLD WATER FAUCET HANDLE ON THE LEFT HAND SIDE AT THE 3-COMP SINK SO AS TO PROVIDE COLD RUNNING WATER. ABOVE STATED 3-COMP SINK HAS TWO FAUCETS WHICH PROVIDE BOTH HOT AND COLD RUNNING WATER TO ALL 3-COMPARTMENTS. THE FAUCET ON THE RIGHT HAND SIDE REACHES THE MIDDLE COMPARTMENT TO PROVIDE COLD AND HOT WATER FOR THE MIDDLE COMPARTMENT. MUST REPAIR. MUST REPAIR LEAKING HOT WATER FAUCET HANDLES AT THE 1-COMP SINK AT THE FRONT SERVICE LINE PREP AREA AND AT THE HAND SINK NEXT TO THE 3-COMP SINK IN THE BACK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST DECLUTTER AND BETTER ORGANIZE STORAGE AREA IN FRONT OF THE ELEVATORS IN THE BACK. FOUND VARIOUS NON-WORKING MACHINERY. MUST REMOVE OFF PREMISES.
    code 41
  • Food Handler Requirements Met
    Inspector note: MUST PROVIDE ALL STAFF MEMBERS WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATE AT ALL TIMES. MUST PROVIDE ABOVE STATED DOCUMENT ON PREMISES FOR NEXT ROUTINE INSPECTION.
    code 45

What changed since the previous inspection?

Compared with Pass on November 6, 2014: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up