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The Marq

February 9, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings1

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Failed findings

  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED POOR HYGIENIC PRACTICES BY TWO MALE EMPLOYEES OBSERVED MALE EMPLOYEE WITH PLASTIC GLOVES ON PICKED UP THE PHONE TWICE THEN HANDLED FOOD AND BREAD WITHOUT WASHING HANDS AND THE MALE DISH WASHER HANDLING DIRTY AND THEN CLEAN DISHES WITHOUT WASHING HANDS INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(PRIORITY 7-38-010)(COS)(CITATION ISSUED)
    code 8Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • Gloves Used Properly
    Inspector note: OBSERVED IMPROPER USAGE OF PLASTIC GLOVES BY EMPLOYEE.(COS)
    code 46
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS ON TOPSIDE OF PREP COOLERS IN 1ST FL PREP AREA. • MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR PREP COOLER. • MUST ELIMINATE CRATES USED FOR STORAGE IN LIQUOR STORAGE ROOM AND PLACE ON ADEQUATE SHELVING UNITS.MUST APPLY A SEALANT OR PAINT RAW WOOD WINE RACK IN LIQUOR STORAGE AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM DISH RACKS AND INTERIOR PANEL OF ICE MACHINE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MUST REPAIR OR REPLACE LEAKY SPRAYER AT 3- COMPARTMENT SINK & LEAKY STOPPER HANDLE AT MIDDLE COMPARTMENT OF 3- COMPARTMENT SINK IN BASEMENT .
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST GROUT FLOOR IN 1ST FL. DISH WASHING AREA.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED SOME EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass on July 9, 2025: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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