Cooked?✓
The Mecca Restaurant
November 30, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed bread being stored inside plastic grocery bags. Instructed facility to store all food in food grade materials only and to maintain. Instructed facility to install covers for the ice bins at the bar and to maintain. Covers should be tight fitting, non-porous, and smooth and easily cleanable.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed the walk in cooler fanguards to be dirty. Instructed facility to clean and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed dirt and debris on the floor in various areas: under cooking equipment, ice machine, freezers, at the bar area, and under rear storage shelves. Instructed facility to clean and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed the kitchen bathroom sink faucet to have a leak. Instructed facility to repair and maintain.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: Observed ice scoops stored inside ice bins. Instructed facility to store in a separate and sanitary manner and to maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 14, 2017: 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.