Cooked?✓
The Medici
February 17, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, PREP TABLES, BEVERAGE MACHINES NOZZLES AND SPIGOTS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: GROUT FLOOR TILES IN PREP AREA NEAR PIZZA OVEN, FRYERS, ETC. FLOORS NED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN BASEMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS AND ELECTRICAL OUTLETS IN PREP AND BASEMENT AREAS. REPLACE MISSING OUTLET COVER BEHIND GRINDER IN PREP AREA. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR WASHROOM. CLEAN ALL CEILING VENTS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE DAMAGED LIGHT SHIELD IN PREP AREAS. CLEAN LIGHT SHIELDS AS NEEDED.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: PROPERLY STORE ICE SCOOP IN SEPARATE CONTAINER IN SECOND FOOR BEVERAGE AREA. STORE WASH CLOTHS IN SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Fail on February 10, 2012: 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.