✓

The Mid-America Club

June 16, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED DRY STORAGE BINS (SUGAR, FLOUR) NOT LABELED AND SOME POTENTIALLY HAZARDOUS FOOD ITEMS (DRESSING, CREAM) OUT OF THE ORIGINAL CONTAINERS AND HELD IN THE 2 DOOR REFRIGERATOR FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO LABEL ALL AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES LOCATED BY THE COOKING EQUIPMENT AND ATTACHED TO THE PREP COOLER. INSTRUCTED TO REPLACE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS THRU OUT WITH MINOR DUST AND FOOD DEBRIS UNDER AND BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS. OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS UNDER FRYER. INSTRUCTED TO CLEAN ALL AREAS AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WALLS AND CEILING BY WALK IN COOLER MISSING SOME WALL TILES AND CEILING TILES. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED ACCUMULATED DUST AND GREASE DEBRIS ABOVE THE VENTS ON THE COOKING EQUIPMENT AND ON THE VENTS ABOVE THE HOT HOLDING UNITS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED MINOR LEAK ON THE FAR RIGHT COMPARTMENT OF THE 3 COMPARTMENT SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on May 8, 2017: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.