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August 6, 2019 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings6
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HANDWASHING INSTALLED AT FRONT PREP/SERVING AREA NOT CONVENIENT TO EMPLOYEE(PRESENT HANDWASHING SINK IS LOCATED AT WEST SIDE OF THE FRONT COUNTER BY THE THREE COMPARTMENT SINK),PREP/SERVING AND CASH REGISTRAR IS LOCATED AT EAST SIDE OF THE FRONT COUNTER. INSTRUCTED TO INSTALL ANOTHER HANDWASHING SINK AT OTHER SIDE OF COUNTER BY THE PREP/SERVING AND CASH REGISTRAR AREA. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
code 5Priority
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: LINENS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION TO WIPE MULTI USE COUNTER TOP
code 41
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: DEBRIS ON FLOOR UNDER SHELVES AND ALONG BASEBOARD WALLS AT SECOND FLOOR DRY STORAGE,ALSO REMOVE STOCK STORED ON FLOOR, ELEVATE STOCKS 4" ABOVE THE FLOOR BY PROVIDING RAISED SHELVES
code 55
All Food Employees Have Food Handler Training

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE ,INSTRUCTED TO PROVIDE
code 57

What changed since the previous inspection?

Compared with Fail on August 2, 2019: 6 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.