The New Valois Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: MUST CLEAN AND MAINTAIN THE INTERIOR LIP OF THE ICE MACHINE.
  code 16
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE THE WALK IN COOLERS,PREP COOLERS AND HOT HOLDING UNITS TO MONITOR TEMPERATURES.
  code 36
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: MUST CLEAN AND MAINTAIN THE INTERIOR SHELVING OF THE WALK IN COOLERS AND PREP COOLERS. MUST REMOVE SPILLS AND/OR DEBRIS.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE FLOORS DIRTY IN THE FOLLOWING AREAS: FRONT PREP AREA BETWEEN THE LINES SERVICE WINDOW AND IN THE PREP AREA. ALSO CLEAN THE WALLS AND CEILING IN THE WALK IN COOLERS. NOTED FLOOR DRAINS DIRTY IN THE REAR PREP AREA. MUST CLEAN AND MAINTAIN TO PREVENT POSSIBLE BREEDING PLACE FOR PESTS.
  code 55

What changed since the previous inspection?

Compared with Pass on January 22, 2025: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.