The Nile Restaurant

June 11, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings12
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: OBSERVED LOW TEMPERATURE DISH MACHINE BEEN USED FOR CLEANING MULTIUSE UTENSILS AND SANITIZING AT 0 P.P.M. THE SANITIZING CONTAINER WAS EMPTY.MANAGER REPLACED EMPTY SANITIZER AND NOW SANITIZING AT 100 P.P.M. AT THIS TIME.MUST MAINTAIN AT ALL TIMES.(CRITICAL 7-38-030)
code 8Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF APPX.25 OR MORE LIVE SMALL FLIES ON WALLS AND CEILING,BOXES,FLYING AROUND PREP AREA,DISH AREA AND DINING AREA.ALSO DOUBLE SIDE DOORS NOT TIGHT FITTING.EXCESSIVE FOOD DEBRI IN FLOOR DRAINS,POSSIBLE BREEDING AREA.MUST RODENT PROOF DOORS CLEAN FLOOR DRAINS AND RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/11/15.(SERIOUS 7-38-020)
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #1386013 3/13/15 NOT CORRECTED #30-MUST LABEL SMALL AND LARGE BULK FOOD STORAGE CONTAINERS.MUST LABEL AND DATE COOKED FOODS IN COOLERS AND FREEZERS.#31-MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.#32-MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON REACH IN COOLER.MUST REMOVE RUST FROM PREP TABLES AND BLADE OF CAN OPENER.#33- MUST CLEAN FOOD DEBRI FROM MEAT SLICER,GRINDER,MICROWAVE,INTERIOR PANEL OF ICE MACHINE.#34- MUST CLEAN FLOOR ALONG WALL BASES.#35-MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS.#42- MUST STORE ICE SCOOP IN CLEAN CONTAINER.MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS. #45-IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST REPAIR ,PROVIDE AND MAINTAIN.(SERIOUS 7-42-090)
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NOT CORRECTED
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: NOT CORRECTED
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOT CORRECTED • MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON GLASS REACH IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOT CORRECTED • MUST CLEAN EXCESSIVE FOOD DEBRI FROM DISH RACKS,SPOTTY GLASS WARE ON TABLES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOT CORRECTED
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOT CORRECTED • MUST PAINT PEELING PAINT ON WALL NEAR WALK IN COOLER.MUST CLEAN DUST BUILD UP ON WALLS NEAR VENTS IN DINING AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: NOT CORRECTED
code 42
Food Handler Requirements Met

Inspector note: NOT CORRECTED
code 45

What changed since the previous inspection?

Compared with Pass on March 13, 2015: 4 findings appeared for the first time. 8 findings recurred.

Browse this restaurant's inspections

More restaurants in Hyde Park

See every restaurant in Hyde Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.