✕
The Original Soul Vegetarian
September 1, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVERED APPROXIMATELY 60 RODENT DROPPINGS THROUGHOUT THE FACILITY; 30 IN REAR PREP AREA, 10 IN DRY STORAGE, 10 IN REAR STORGAE AREA, AND 10 NEAR THE DEEP FREEZER IN THE REAR. INSTRUCTED TO REMOVE DROPPINGS, ALSO INSTRUCTED TO CONTACT PEST CONTROL SERVICE TO ELIMINATE PROBLEM. SERIOUS VIOLATION 7-38-020.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO REPAIR BROKEN DOOR GASKETS ON THE FOLLOWING COOLERS; KITCHEN PREP COOLERS, FRONT PREP COOLER, REAR FREEZER AND DEEP FREEZER. MAINTAIN SAME.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING FOOD AND NON-FOOD CONTACT EQUIPMENT: INTERIOR AND EXTERIOR OF ALL COOLERS AND FREEZERS, ALL KITCHEN EQUIPMENT, BEHIND HOT HOLDING UNIT IN PREP AREA, EXTERIOR OF ICE MACHINE, AND UNDER ALL 3 COMP SINKS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO REPAIR FLOOR IN REAR PREP AREA, AND CLEAN ALL FLOOR DRAINS THROUGHOUT AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPAIR BASE OF WALLS IN FRONT CUSTOMER AREA, CLEAN WALL BASE THROUGHOUT KITCHEN OF DIRT AND DEBRIS, AND MAINTAIN. REPAIR CEILING IN REAR PREP AREAS AND MAINTAIN.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: INSTRUCTED TO CLEAN LIGHT SHEILDS IN DISHROOM AND REPLACE LIGHT. MAINTAIN SAME.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REPAIR VENTILATION IN TOILET ROOMS PER CITY CODE AND MAINTAIN.
-
Linen: Clean And Soiled Properly StoredInspector note: INSTRUCTED TO PROPERLY STORE RAGS IN SANITIZER WHEN NOT IN USE.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INSTRUCTED TO INSTALL THERMOMETERS IN ALL COOLERS AND FREEZER UNITS.
What changed since the previous inspection?
Compared with Pass on January 24, 2014: 5 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Greater Grand Crossing
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.