Cool Runnings Caribbean Cuisine Inc.,
- resultPass w/ Conditions
- critical violations2
- last inspectedMay 7, 2013 β
- address7448 S Vincennes Ave, Chicago 60621
Is Cool Runnings Caribbean Cuisine Inc., clean?
Cool Runnings Caribbean Cuisine Inc., is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on May 7, 2013. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Cool Runnings Caribbean Cuisine Inc.,?
These are the violations recorded at the most recent inspection on May 7, 2013, in plain English, with the city's own wording underneath.
- πcertified manager paperwork missingcriticalFacilities To Maintain Proper Temperature
- π€sick-employee policy not followedcriticalPotentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed
When was Cool Runnings Caribbean Cuisine Inc., last inspected?
Cool Runnings Caribbean Cuisine Inc., has 3 inspections on record going back to September 17, 2012.
May 7, 2013 Pass w/ Conditions
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View full inspection βOctober 3, 2012 Pass
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View full inspection βSeptember 17, 2012 Fail
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View full inspection βCool Runnings Caribbean Cuisine Inc., vs Greater Grand Crossing
Greater Grand Crossing runs 81% clean across 226 tracked restaurants β 180 clean, 24 mid, 18 cooked.
Against the 226 spots Cooked tracks in Greater Grand Crossing, this one comes out cleaner than 9% of them.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 7, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.