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The Park Grill

August 11, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings4
critical findings1

Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED 3 EXPOSED HANDSINKS IN PREP/WAITRESS AREAS WITH NO PAPER TOWELS AND 1 ADDITIONAL EXPOSED HAND SINK IN THE DISH WASHING ARE WITH NO HAND SOAP. INSTRUCTED TO PROVIDE AND MAINTAIN HAND SOAP AND PAPER TOWELS AT ALL EXPOSED HAND SINKS. CRITICAL VIOLATION 7-38-030
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED APPROXIMATELY 30-40 LIVE FRUIT FLIES FLYING AROUND AT THE EXTERIOR BAR NEAR A BUCKET WHERE THE BEER TAPPERS DRAIN INTO. INSTRUCTED TO ELIMINATE ALL MOISTURE AND PROVIDE ADDITIONAL PEST CONTROL TO MINIMIZE/ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED ICE BIN LIDS MISSING AT BAR ICE BINS. INSTRUCTED TO PROVIDE AND MAINTAIN LIDS FOR ALL ICE BINS.
code 32
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED THERMOMETERS MISSING FROM PREP COOLERS. INSTRUCTED TO PROVIDE THERMOMETERS.
code 40

What changed since the previous inspection?

Compared with Pass on September 8, 2014: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.