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The Party Room

August 25, 2017 · Not Ready

🫥not rated

official resultNot Ready
inspection typeLicense Re-Inspection
failed findings4
critical findings2

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: NO EXPOSED HAND WASHING SINK IN DISH WASHING AREA. MUST INSTALL. ALSO NO HOT WATER AT WASHROOM BY DISH WASHING AREA.MUST PROVIDE HOT WATER. CRITICAL VIOLATION 7-38-030 NO CITATION
code 11Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED INADEQUATE COLD HOLDING FACILITIES FOR BUSINESS OPERATION. MUST PROVIDE ADDITIONAL COOLER THAT MAINTAINS 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005A. NO CITATION
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NO PEST CONTROL CONTACT FROM PEST CONTROL COMPANY. MUST PROVIDE SERIOUS VIOLATION 7-38-020 NO CITATION
code 18
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO GREASE TRAP INSTALLED AT 3- COMP SINK.MUST INSTALL
code 38

What changed since the previous inspection?

Compared with Fail on July 31, 2017: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.