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The Pony Inn
February 10, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense-Task Force
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PAINT RAW WOOD UNDER THE COUNTER,1ST FLOOR BAR AREA. PROVIDE COVERS FOR ICE BIN BEHIND BAR AREA(1ST &2ND FLOOR)
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOOR UNDER THE COUNTER, 1ST FLOOR BAR AREA.REMOVE ENCRUSTED DEBRI AROUND FLOOD DRAIN AND EQUIPMENT
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. RE CAULK AROUND THE WASH BOWL IN WASHROOM, AT 2ND FLOOR,(EAST).
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK BEHIND BAR AREA,2ND FLOOR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.