The Quarry Event Center

July 13, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST PROPERLY STORE DISHES ABOVE THE PREP COOLER. MUST INVERT TO MAINTAIN CLEAN FROM ANY CONTAMINATION.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED THE INTERIOR OF THE PREP COOLER AND THE REACH IN FREEZER NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN THE LIGHT SHIELD IN THE DISH WASHING AREA TO REMOVE DEBRIS.
    code 35

What changed since the previous inspection?

Compared with No Entry on May 24, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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