The Quarry Event Center

• official resultNo Entry
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: MUST PROPERLY STORE DISHES ABOVE THE PREP COOLER. MUST INVERT TO MAINTAIN CLEAN FROM ANY CONTAMINATION.
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NOTED THE INTERIOR OF THE PREP COOLER AND THE REACH IN FREEZER NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST CLEAN THE LIGHT SHIELD IN THE DISH WASHING AREA TO REMOVE DEBRIS.
  code 35

What changed since the previous inspection?

Compared with Pass on July 13, 2016: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.