✓

The Rambler Kitchen + Tap

May 31, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR(CONCRETE)IN THE BASEMENT NOT IN GOOD REPAIR. IN FRONT OF THE WALK IN COOLER FOR BEER/WINE. INSTRUCTED TO REPAIR MAKE THE FLOOR SMOOTH EASILY CLEANABLE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FILTER ON THE HOOD WITH HEAVY GREASE BUILD UP. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING END CAPS ON THE LIGHT BULBS TO HOLD THE PLASTIC LIGHT SHIELD IN THE PREP AREA. MUST PROVIDE END CAPS.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ARTICLES/ITEMS THAT GOT WET FROM THE RAIN IN THE WEST CORNER OF THE BASEMENT MUST BE DISCARDED/DISPOSE TO PREVENT INSECTS /PEST PROBLEM.
code 41

What changed since the previous inspection?

Compared with No Entry on May 16, 2013: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in North Center

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.