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The Rambler Kitchen + Tap
August 26, 2014 · No Entry
🫥not rated
- official resultNo Entry
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR(CONCRETE)IN THE BASEMENT NOT IN GOOD REPAIR. IN FRONT OF THE WALK IN COOLER FOR BEER/WINE. INSTRUCTED TO REPAIR MAKE THE FLOOR SMOOTH EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FILTER ON THE HOOD WITH HEAVY GREASE BUILD UP. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING END CAPS ON THE LIGHT BULBS TO HOLD THE PLASTIC LIGHT SHIELD IN THE PREP AREA. MUST PROVIDE END CAPS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ARTICLES/ITEMS THAT GOT WET FROM THE RAIN IN THE WEST CORNER OF THE BASEMENT MUST BE DISCARDED/DISPOSE TO PREVENT INSECTS /PEST PROBLEM.
What changed since the previous inspection?
Compared with Pass on May 31, 2013: 4 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.