✓
The Spice
October 11, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO REPAINT WOOD STORAGE SHELVES AT MIDDLE STORAGE AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN FILTERS ABOVE COOKING EQUIPMENT, AND SEAL OPENINGS AROUND PIPES IN THE KITCHEN AND ON WALLS INSIDE THE FURNACE ROOM TO PREVENT PEST ENTRY.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: INSTRUCTED TO PROPERLY STORE CLEANING TOWELS.
What changed since the previous inspection?
Compared with Fail on October 4, 2012: 3 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.