The Spice is currently Pass from Chicago Department of Public Health, from an inspection on May 26, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on May 26, 2016. A clean sheet like this is the best possible result β no violations of any severity were recorded.
The Spice has 16 inspections on record going back to January 6, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| November 1, 2017 | closed by the city | |
| March 31, 2017 | β | |
| May 26, 2016 | Pass | |
| May 11, 2016 | Pass | |
| May 10, 2016 | β | |
| May 3, 2016 | Fail | |
| June 15, 2015 | Pass w/ Conditions | |
| April 2, 2014 | Pass | |
| March 26, 2014 | Fail | |
| June 19, 2013 | Pass | |
| June 12, 2013 | Fail | |
| October 11, 2012 | Pass |
Avondale runs 64% clean across 679 tracked restaurants β 432 clean, 111 mid, 133 cooked.
Against the 679 spots Cooked tracks in Avondale, this one comes out cleaner than 39% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 26, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.