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The Village Tap

August 25, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings7
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ALL BULK FOOD AND SPICE CONTAINERS THROUGHOUT MUST BE LABELED WITH THE PRODUCT COMMON NAME.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST INSTALL SPLASH GUARDS ON BOTH SIDES OF THE DESIGNATED HAND WASHING SINK BEHIND THE BAR, BETWEEN THE SINK AND STORED CLEAN GLASSWARE.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: WIPING CLOTHS THROUGHOUT THE FOOD PREP AREA MUST BE HELD IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: EXTREMELY RUSTED CHEMICAL CONTAINER UNDER THE THREE COMPARTMENT SINK. MUST REPLACE.----- LID OF THE BASEMENT BOX FREEZER IN POOR REPAIR, RUSTED, BROKEN WITH EXPOSED EXPOSED INSULATION. MUST REPLACE OR REPAIR.-----MUST PROVIDE LIDS FOR THE BAR ICE BINS.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: UNUSED EQUIPMENT IN THE BASEMENT IE: SLICER, MUST BE REMOVED FROM THE PREMISES OR STORED CLEAN.---HOLE IN THE METAL WALL BEHIND THE KITCHEN THREE COMPARTMENT SINK REPAIRED WITH NON-CLEANABLE, NON-SMOOTH MATERIAL. MUST REPAIR TO BE SMOOTH AND CLEANABLE.----RAW BRICK WALLS THROUGHOUT THE MEN'S WASHROOM, AT THE URINAL AND TOILET. BRICK WALL IN THE LADIES WASHROOM TOILET STALL ALL WITH LARGE OPEN GAPS, HOLES AND CREVICES. WALLS MUST BE SEALED TO BE SMOOTH AND CLEANABLE IN BOTH WASHROOMS.----CEILING ABOVE THE BASEMENT ICE MACHINE IN POOR REPAIR WITH CHIPPING AND PEELING PLASTER AND PAINT. MUST REPAIR TO BE SMOOTH AND CLEANABLE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST PROVIDE A LIGHT SHIELD IN THE BASEMENT DRY FOOD STORAGE AREA.
code 56
All Food Employees Have Food Handler Training

Inspector note: NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Fail on August 17, 2020: 7 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.